Hydroponic produce is not only safe, but often nutritionally superior to traditional field-grown produce. The hydroponic envinronment provides ideal growth conditions for crops, allowing the growth of healthy, unstressed plants. An ideal combination of nutrients, water, and dissolved oxygen that's provided, supports maximum uptake of nutrients, which become part of the fruit, leaves, and roots of your crop.
It's widely known that hydroponically grown produce has better texture, color and flavor than similar field-grown produce, and there's no concern about pesticides or other agricultural chemicals that may remain on your food.
